THRIVE Salsa
Presented by Chef Todd Leonard
Prep Time
15 minutes
Yield
3 servings
Source
Source
Chef Todd Leonard
Ingredients
- 3 c thrive diced tomatoes (fd)
- 1⁄2 c thrive green chili peppers (fd)
- 1⁄2 c thrive sweet corn (fd)
- 1⁄4 c thrive chopped onions (fd)
- 1⁄4 c thrive red bell peppers (fd)
- 1⁄2 t cumin
- 2 1⁄4 c warm water
- 1 T cholula hot sauce
- 1 1⁄4 T lime juice
- 1⁄4 t thrive salt
- 1⁄4 c cilantro
Instructions
Mix all ingredients together and stir well for 30 seconds. Let sit in refrigerator for 2-3 hours before eating.
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