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THRIVE Freeze Dried Mushroom Pieces are yet another resource for a well-rounded diet, useful as a topping in salads and pasta dishes. Of course, they're also great as a replacement for regular mushrooms in any recipe.
Since the antioxidants found in mushrooms are retained through freeze-drying and cooking, these rich-tasting bits are not only great for storage and convenience, but for lifelong health as well. As with all THRIVE freeze dried products, THRIVE Freeze Dried Mushroom Pieces are GMO-free and guaranteed to taste fresh and delicious.
What is freeze drying?
THRIVE Freeze Dried products are flash frozen, sublimated, and packaged to remove as much water as possible, all without sacrificing quality or nutritional value. These foods last longer and are healthier than foods that are simply dehydrated. Though both processes remove significant amounts of water from perishable food items, the speed of freeze drying locks in existing tastes and nutrients that would be lost during dehydration. Additionally, since freeze drying removes a greater percentage of water than dehydration, the shelf life of freeze dried products increases by several years.
Sealed Shelf Life
Nutrition Facts
Serving Size .25 cups (3g)*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories | 2000 | 2500 | |
| Saturated Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
Mushrooms.
WRITE A REVIEW Everyone wants to know what you think.
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these are out of this world!
Have you ever grilled up a burger and thought it would be better with sauted mushrooms, go the frig and find that your mushrooms don't look as good as they did when you bought them. SR has solved this problem, rehydration takes a few minutes, drain and saute, they taste just like the fresh. Try it you'll be sold on these as a standard for your everyday food storage cooking.
Quality 
Debra 3/3/10
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A must have :)
So this is my newest favorite!!! Holy cow...we used these today in omelettes. I just put a handful of the FD broccoli, mixed peppers, FD onions, FD mushrooms, and FD spinach in hot tap water, all together, for a few minutes. Then added this to our eggs, w/ a little handful of the ham TVP...our family of 9 was in absolute heaven. These mushrooms taste better than fresh...and a 25 yr shelf life= no more rotten mushrooms!!! Fantastic!
Quality mishapmilly 2/9/10
