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CHOCOLATE CHIP COOKIES

INGREDIENTS:

2 1/2 to 3 cups THRIVE Flour

1 tsp. THRIVE Baking Soda

1/2 tsp. THRIVE Iodized Salt

1/2 cup butter (using THRIVE Butter Powder)

1/2 cup shortening

1 cup packed THRIVE Brown Sugar

1/2 cup THRIVE Sugar

2 eggs (using THRIVE Whole Eggs)

1 1/2 tsp. vanilla

1 (12 oz.) package semi-sweet chocolate chips

1 cup chopped walnuts or pecans (optional)

PREPARATION:

In a mixer, beat butter, shortening, and sugar till fluffy. Add eggs and vanilla; beat well. Add dry ingredients. Beat till well mixed. Stir in chocolate chips and nuts. Drop from a teaspoon 2 inches apart onto an ungreased cookie sheet. Bake at 375 degrees for 8 to 10 minutes.