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MASHED POTATO CASSEROLE

INGREDIENTS:

6 servings of THRIVE Potato Pearls

1/3 c. sliced green onions or chives

1 clove of garlic, minced

2 Tbs. butter (using THRIVE Butter Powder)

1 (8 oz.) carton of sour cream

Salt and pepper to taste

Shredded cheddar cheese

PREPARATION:

Cook mashed potatoes according to package directions. Set aside. In a small skillet, saute onions and garlic in butter until tender. Add to mashed potatoes. Stir in sour cream. Transfer mixture into greased 1½ quart baking dish and sprinkle with cheese. Bake uncovered at 350 for 20-30 minutes